Yes. We recommend dedicating one side to produce and the other to raw proteins.

Any board will affect edges over time. Our brushed titanium surface is designed for controlled cutting and easy sanitizing; regular honing keeps knives razor sharp.

Yes—top or bottom rack depending on size. Hand-dry for a spotless finish.

Our boards are designed for longevity. With normal use and care, a Titavos™ Titanium Cutting Board can serve you for decades — in fact, many customers consider it the last cutting board they’ll ever need.

Yes. Titanium’s non-porous surface naturally prevents bacteria, mold, and other microbes from embedding themselves. That means a cleaner, safer food-prep experience compared to porous wood or scratch-prone plastic boards.

We stand by our product with a 30-day money-back guarantee. If for any reason you’re not satisfied, simply return your board in its original condition within 30 days for a full refund.