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316L Stainless Steel Non-Coated Frying Pan

316L Stainless Steel Non-Coated Frying Pan

$72.00
$72.00 $0.00
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Order today — invest in cookware that protects your family’s health and transforms every meal for decades to come.

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316L Stainless Steel Non-Coated Frying Pan

316L Stainless Steel Non-Coated Frying Pan

$72.00
$72.00 $0.00
SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out

Cook healthier and smarter with our professional-grade stainless steel frying pan, crafted from 316L medical-grade steel with a 7-layer composite base for rapid, even heating. Its seamless one-piece design, smooth edges, and ergonomic handle deliver superior durability and comfort, while the naturally non-stick, coating-free surface ensures safe, toxin-free cooking. Built to resist bacteria and warping, it’s perfect for any stovetop and every meal — from quick stir-fries to gourmet dishes.

United States - FREE
Delivery time: 7-10 business days

Canada - FREE
Delivery time: 7-10 business days

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FAQ

Most cookware uses 304 stainless steel, which is durable but can discolor, pit, or react with acidic foods over time. 316L is a surgical-grade alloy with added molybdenum for enhanced corrosion resistance, non-reactivity, and purity. It’s the same material used in medical implants and scientific equipment, making it one of the safest and most reliable materials for cooking.

It can if the pan isn’t used correctly — but with a few simple techniques, stainless steel performs beautifully. Proper preheating and adding oil before cooking create a naturally low-stick surface, even for foods like eggs or fish.

Yes. The pan is designed for maximum versatility — it works with gas, induction, and electric stovetops, and it’s also oven-safe. You can use it for everything from high-heat searing and stir-frying to gentle simmering, roasting, or finishing dishes in the oven.

Cleaning is simple. The pan is dishwasher-safe, but for best results we recommend hand-washing with warm water and a gentle scrub. Stubborn residue can be easily removed by deglazing with water or using a stainless-safe cleaner. Since the pan contains no coatings, there’s no risk of damaging its surface — it’s built for daily use.

With proper care, your 316L stainless steel pan can serve you reliably for decades. It’s highly resistant to corrosion, wear, and thermal stress, and unlike coated pans, it won’t degrade or need frequent replacement. Many users pass high-quality stainless steel cookware down through generations — and this pan is built with that same longevity in mind.

30-Day Money Back Guarantee

We believe the Titavos™ Titanium Cutting Board will be the last board you’ll ever need. That’s why every purchase is backed by a risk-free 30-day guarantee — if it doesn’t meet your expectations, simply return it for a full refund.

Titavos™ Results

92%

Of customers said they achieved better cooking results — from crisp sears to evenly cooked meals — after switching to 316L stainless steel.

86%

Reported that meals were cleaner and more natural-tasting, thanks to the non-coated, non-reactive surface that doesn’t leach chemicals into food.

88%

noticed their pan remained like new — with no warping, discoloration, or coating wear — even after a full year of regular use.

Medical-Grade Safety

100% toxin-free, non-reactive, and antibacterial. Cook confidently knowing your food stays pure — no PFAS, no coatings, no chemical surprises.

Long-Lasting Durability

Crafted from ultra-resistant 316L stainless steel designed to resist warping, corrosion, and wear — a high-quality pan you can rely on for years to come.

Versatile & Durable

Oven-safe, dishwasher-safe, metal-utensil-friendly, and compatible with gas, induction, and electric stovetops for everyday cooking versatility.